Aftonbladet – 23 april 1845, sida 4

UUAA Daj, UAJYLV Sf FFPTT: FRANSKA VAROR: Capres capots, Capres capucines, Olives farices verdalles, Truffes au Naturel, Cornichons, Anchois de Maille, Thon Marint, Sardines å Vhuile, Moutarde å IEstragon, å IEchalatu, å VA, å la Ravigote, au Celery, aux Anchois, aux fines Herbes; enligt priskurant.